Monday – Shredded BBQ pork rolls and canned corn*
Tuesday – Chinese chicken salad w/ mandarin oranges for us because the kids don’t like the Asian salad dressings (homemade: vinegar, soy sauce, sesame oil) and regular lettuce, tomatoes**, cucumber, homemade garlic croutons*, and shredded cheese* salad for the kids
Wednesday – Shrimp fried rice w/ squash**
Thursday – Dinner w/ Norm’s family***
Friday – Dinner w/ Norm’s family***
Saturday – Pizza with church friends and CORN (clean out refrigerator night)
*Rolls, canned corn, bread, block of cheese from my mom’s work union = FREE
**Squash and tomatoes from the yard = FREE
***We’re lucky enough to have Norm’s parents come over on Thursdays and Fridays to help me out with the kids and they cook up some goodie goodness for us as well. Yum! Thanks!!
Lunches: Sandwiches* (the usual ham and cheese and PBJ is popular but we may go for a cucumber or tuna sandwich sometime this week) and leftovers
Keeping up with the Moys 